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This checklist helps beginners set up a safe, sustainable intermittent fasting routine. It guides you through choosing a protocol, scheduling eating windows, managing hydration and electrolytes, and planning meals and workouts.
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- Choose fasting protocol — Pick a method that matches your goals and lifestyle (16:8, 5:2, OMAD).
- Try 16:8 option — Fast 16 hours and eat within an 8-hour window; beginner-friendly.
- Consider 5:2 option — Eat normally 5 days and consume low calories on 2 nonconsecutive days.
- Consider OMAD option — One meal a day; advanced approach, not ideal for beginners.
- Set your weekly eating window — Choose consistent daily start/end times that fit your sleep and work schedule.
- Schedule workouts around your eating window — Plan strength or intense workouts during or shortly after your eating window.
- Drink water during fasting hours — Consume plain water, black coffee, or unsweetened tea to curb hunger.
- Add electrolytes when needed — Use a pinch of salt, electrolyte powder, or mineral water if dizzy or cramping.
- Break your fast with a balanced meal — Avoid sugary, highly processed foods when ending a fast.
- Include protein, healthy fats, and vegetables — Aim for satiety and stable blood sugar after fasting.
- Plan social eating strategies — Adjust your window, eat before events, or explain your plan to hosts.
- Track meals, energy, and hunger for 2 weeks — Use an app or notebook to spot patterns and adjust the plan.
- Set stopping rules and consult a provider when needed — Stop fasting and seek help for fainting, rapid heartbeat, or severe symptoms; consult provider if pregnant, diabetic, or on meds.
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